Galaktobouriko (ga-lac-toe-BOU-ree-ko)
Filo dough filled with Greek-style custard
Baklava (bah-clah-Vah)
Ground walnuts, cinnamon and sugar layered into filo dough topped with honey syrup
Filo dough filled with Greek-style custard
Ground walnuts, cinnamon and sugar layered into filo dough topped with honey syrup