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Galaktobouriko (ga-lac-toe-BOU-ree-ko)
Filo dough filled with Greek-style custard
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Baklava (bah-clah-Vah)
Ground walnuts, cinnamon and sugar layered into filo dough topped with honey syrup
Filo dough filled with Greek-style custard
Ground walnuts, cinnamon and sugar layered into filo dough topped with honey syrup